Truffle

January 28, 2017 | no responses | 701

It is autumn,  almost winter and you think you have missed the best months to explore Provence. Not at all!  When discovering rurality, there is something to do, all year around! Come with us to learn everything about Tuber Melanosporum, the black truffle. Truffle production has always been typical of this area of Provence. From being searched in the wild, today it is cultivated in local farms. We will see what are the secrets to find the “black pearl” and how it is produced.